Our guests are like family to us and we are practicing the same preventive measures in our restaurant as we do in our own home. The health o four family, guests, employees and community are top priority. Due to the nwes updates on the COVID-19, we want to make you aware of the steps we are taking to ensure your safety at our restaurant. We follow all CDC guidelines, plus we now have these extra precautionary steps in place:
- Bussers are wearing gloves
- All utensils are wrapped in napkins and not exposed
- Hand sanitizing stations are set up
- Employees are required to frequently sanitize hands